Koor Red is a traditional blend of indigenous Armenian varietals, grown in high-elevation vineyards of Vayots Dzor. The primary and signature grape – Areni – is elegant, fruity and subtle. It is well balanced with more tannic grape – Sireni – giving Koor its defined structure. The subtle mineralic notes come from the unique soil of the region – a combination of volcanic sedimentary and limestone.

This wine is perfect for enjoyment on its own or pairs wonderfully with soft cheeses, light pasta dishes and white meats.